Serving Beyond the Kitchen: Ta...

Apr 3, 2023

 At Tai Feng Wei, we believe that serving delicious food is not the only way to make a positive impact in our community. As a responsible and socially conscious business, we are committed to giving back to the community through our corporate social responsibility...

Our Brand Story

Aug 30, 2022

Tai Feng Wei’s founder, Mike, first joined the F&B industry in 2003 with a fiery passion for cooking and a love for eating. Over the course of his career, he amassed a wealth of experience working at a variety of restaurants. At his peak, Mike held a position as...

Origins of Taiwanese Fusion Cu...

Oct 28, 2021

Origins of Taiwanese Fusion Cuisine   Taiwan’s cuisine is full of staples and complete rice meals; it is rich with the flavours of history and bits of different cultures mixed together.    Unlike other nations with a distinct taste and/or ingredient to...

Facts About Taiwanese Food

Aug 12, 2021

Facts About Taiwanese Food   One of the most popular foodie destinations worldwide, Taiwan is known for its many night markets and vibrant, dynamic food culture.    Taiwanese food is well-loved by people all over the world. From beautiful scenic views to...